Cooked durum wheat pasta with pesto sauce.
Cooked durum wheat pasta shapes in a delicate vegetable sauce.
Tortelloni with a smooth edge approximately 35 mm in size with a delicious meat filling. Specifically formulated for people intolerant to gluten.
Tortellini with a jagged edge of about 25 mm with a delicious raw ham filling. Specifically formulated for people intolerant to gluten.
Via dei Castagni, 13
Loc. Montorio
37141 Verona - Italy
T. +39 045 557036
F. +39 045 8840730
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